Here’s an easy cocktail this week (and it doesn’t even involve gin!)
1 sugar cube
bitters (try Peychaud’s)
Champagne
Soak the sugar cube in bitters and place in bottom of flute. Fill with champagne. Sit back and watch it sparkle!
Here’s an easy cocktail this week (and it doesn’t even involve gin!)
1 sugar cube
bitters (try Peychaud’s)
Champagne
Soak the sugar cube in bitters and place in bottom of flute. Fill with champagne. Sit back and watch it sparkle!
Monday – Wednesday, Friday – Saturday:
10 a.m. – 7 p.m.
Thursday
10 a.m. – 9 p.m.
Sunday
12 p.m. – 6 p.m.
We are open July 3 from 10 am - 7 pm and July 4 from 10 am - 4 pm