This week’s cocktail of the week is inspired by the Dog Days of Summer event this weekend, which will host the Italian Greyhound Rescue.
Photo courtesy of drinkswap.com
The Italian Greyhound
1 1/2 oz gin
5 oz grapefruit juice
Campari
Stir gin and juice with ice and serve in a tall glass over ice. Float the Campari over a barspoon onto the top, and serve. Garnish with a lime wedge.